Organic Cayenne Powder

Where is cayenne pepper cultivated?

Cayenne pepper is a brigh red powder with high head and a touch of fruitiness. While it is grown all over the word in tropical subtropical areas,the pepper is primarily grown in india,united states, mexico and east africa . the peppers are long and skinny  with a curved tip. it is produced by drying the grinding the peppers together.

At spice house, our cayyenne peppers are grown in india and processed at our facility in cohin, india before being send to customers worldwide. it has a bright red hue with head and a touch of fruitiness.

Applications for cayenne pepper

• cayenne pepper has many applications,including;
• sprinkled on seafood and shellfish such asshrimp,, scallops and fish
• adds color and head to sauces, salad dressing, and scasoning mixes
• as a topical application for crackers, chips and other snack foods

History of cayenne pepper

cayenne pepper is a type of capsicum annum, similar to bell peppers jalapenos. the genus is in the nightshad family, solanacea. it is believed that the name was derived from either the city cayenne in french guiana, which also has a river in its territory with the same name ,or  from the tupi language, an indian tribe in south america.